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S&P Restaurants – offer full service with an extensive menu, as well as cakes, desserts, ice-creams and beverages. The restaurants’ customer profiles are diverse and range from families, to students, career workers and other client groups.
Website : www.snpfood.com |
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Patara – restaurants catering to an up-scale target customer group and foreign diners, with Thai cuisine and a contemporary presentation. The menu offers creative recipes amidst an ambience of quiet sophistication.
Website : www.patarathailand.com |
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Patio – serves international dishes in a casually trendy setting. The menu reflects an individual touch and is presented with flair. Patio also offers home-made products such as salad dressings, soups, pasta and ready-made sauces.
Website : www.patiofood.com |
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Golden Dragon – a contemporary Chinese restaurant with authentic tastes. The restaurant is renowned for its dim sum delicacies.
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Blue Cup – coffee counters offering premium quality coffee beverages. There are currently Blue Cup services available in 129 S&P Restaurants, as well as the first flagship “Blue Cup ebb and flo” outlet in Siam Centre, appealing to customers who appreciate quality tea and coffee selections. |
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Vanilla – a new breed of restaurant and bakery, selling Western dishes and desserts. The restaurant interiors are a fresh interpretation of European sensibilities, striking a chord with a fashionable, young crowd. Vanilla also offers cooking classes for budding chefs. The Vanilla brand is represented by the Vanilla Industry, Vanilla Restaurant and Vanilla Brasserie names.
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